Gluten Free

Lamb Kofta with Tzatziki

Prep 20 minCook 12 min2 servings580 calories32 min total

Spiced lamb meatballs on skewers with homemade tzatziki, warm pita, and fattoush.

Ingredients

Organized by aisle for faster shopping and prep.

Bakery

Dairy & Eggs

Meat

Produce

Spices

Instructions

Follow the steps in order for the best result.

  1. 1

    Mix lamb with spices and shape onto skewers

  2. 2

    Grill 6 min each side

  3. 3

    Make tzatziki with yogurt, cucumber, mint

  4. 4

    Serve with warm pita and salad

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