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Steak with Sweet Potato Mash

Name: Steak with Sweet Potato Mash
Prep time: 10 min
Cook time: 25 min
Ingredients: 250 g Ribeye steak; 1 tbsp Coconut oil; 80 g Baby spinach; 2 cloves Garlic; 200 g Sweet potato

Prep 10 minCook 25 min1 servings660 calories35 min total

Ribeye steak cooked to perfection with sweet potato mash and wilted spinach.

Ingredients

Organized by aisle for faster shopping and prep.

Meat

Oils

Produce

Instructions

Follow the steps in order for the best result.

1
Season ribeye generously
2
Sear 3-4 min per side for medium-rare
3
Rest 5 minutes
4
Serve with mash and spinach